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Slow Cooker Cowboy Potato Casserole

Slow Cooker Cowboy Potato Casserole

A hearty and comforting Slow Cooker Cowboy Potato Casserole made with tender chicken, creamy potatoes, melted cheese, and smoky flavor — an easy slow cooker recipe perfect for busy nights and family dinners.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 6
Ingredients Method

Ingredients
  

  • 2 lbs potatoes sliced
  • 1 lb boneless skinless chicken breasts
  • 1 small onion diced
  • 3 cloves garlic minced
  • 1 can 10.5 oz cream of chicken soup
  • 1 cup chicken broth
  • 1 cup shredded cheddar cheese
  • ½ cup sour cream or Greek yogurt
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • Green onions sliced (for topping)

Method
 

  1. Grease slow cooker insert. Layer half the potatoes, onion, and garlic.
  2. Add half the chicken and season. Repeat layers.
  3. Mix soup, broth, and sour cream. Pour over top.
  4. Cook on Low 6–7 hours (or High 3–4 hours).
  5. Shred chicken into the casserole and stir gently.
  6. Top with cheese, cover, and melt. and green onions before serving.