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Chicken Thighs Crockpot

This Chicken Thighs Crockpot recipe is the ultimate easy dinner made with tender, juicy chicken thighs slow-cooked in a flavorful broth with garlic and herbs. Perfect for busy weeknights, this dish is one of the best crock pot chicken thigh recipes, delivering rich taste with minimal effort. Whether you’re looking for boneless skinless chicken thighs crockpot meals or exploring new chicken thighs slow cooker recipes, this recipe is simple, versatile, and family-friendly.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 6

Ingredients
  

  • 6 boneless skinless chicken thighs
  • 1 cup chicken broth
  • 3 cloves garlic minced
  • 1 onion sliced
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Optional: carrots or potatoes

Method
 

  1. Pat the chicken thighs dry and season with salt, pepper, paprika, and thyme.
  2. Add sliced onions and garlic to the bottom of the crockpot.
  3. Place the seasoned chicken thighs on top.
  4. Pour chicken broth over the chicken and drizzle with olive oil.
  5. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours.
  6. Check that the chicken is fully cooked and tender.
  7. Optional: Broil for 3–5 minutes for crispy edges before serving.

Notes

  • You can substitute bone-in thighs for a richer flavor (slow cooker chicken thighs bone in).
  • Add vegetables like carrots or potatoes for a complete one-pot meal.
  • For a creamy version, stir in cream or cream cheese at the end.
  • Works great for meal prep and leftovers.