These Air Fryer Crab Bites have crab meat and a delicious filling

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These Air Fryer Crab Bites have crab meat and a delicious filling 😋!
Recipe
1 lb lump crab meat
▢¼ cup mayo
▢1 tablespoon dijon mustard
▢1 teaspoon Old Bay seasoning
▢¼ teaspoon Worcestershire sauce
▢½ lemon juiced
▢⅛ teaspoon lemon zest
▢½ cup panko breadcrumbs
▢1 egg
▢1 teaspoon fresh parsley finely chopped
▢serve with remoulade sauce optional

INSTRUCTIONS
Add all of the ingredients except for the crab and panko breadcrumbs to a large bowl and mix until well combined.
Gently fold in the crab and breadcrumbs being careful not to break up the crab meat. Cover and refrigerate for at least 20 minutes.
Spray the air fryer basket with nonstick spray and shape the crab bites into golf-sized balls. I like to use a mini ice cream scoop.
Place the crab bites in the air fryer basket and cook for 8 minutes at 400 degrees F. Don’t overcrowd the air fryer, work in batches if you have to. Use a spatula to gently remove the cooked crab bites out of the air fryer.
Serve with lemon wedges and enjoy!