Spanakopita (Spinach Pie)

Spanakopita, also known as spinach pie, is a delicious Greek dish that’s perfect for a main course or as an appetizer. Here’s a recipe that you can try at home:

Ingredients:

• 1 lb spinach, washed and chopped
• 1/2 lb feta cheese, crumbled
• 1/2 cup finely chopped onion
• 2 garlic cloves, minced
• 2 eggs, beaten
• 1/4 cup chopped fresh dill
• 1/4 cup chopped fresh parsley
• 1/4 cup olive oil
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1 package of phyllo pastry sheets (defrosted according to the package instructions)

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