Mississippi oven roast

Mississippi oven roast is a delicious and flavorful dish that is made by slow-cooking a beef roast with a variety of ingredients, including pepperoncini peppers, ranch seasoning mix, and au jus gravy mix. The dish is typically cooked in a dutch oven or other oven-safe pot, resulting in a tender and juicy roast with a rich and savory flavor.

The ingredients :

• 1 (3-4 pound) beef roast
• Salt and pepper
• 2 tablespoons olive oil
• 1/2 cup sliced pepperoncini peppers
• 1 (1 ounce) packet ranch seasoning mix
• 1 (1 ounce) packet au jus gravy mix
• 2 cups beef broth or water