Are you looking for a quick and easy way to make delicious fruit snacks at home? Look no further! This blog post will provide you with some delicious recipes for homemade fruit snacks that you can make in a flash. Whether you’re looking for something to pack in a lunchbox or just want a tasty treat, these recipes are sure to satisfy your craving for something sweet. Keep reading to find out how to make some of the most reliable and delicious fruit snacks in no time!
The ingredients you’ll need
Fruit – Choose your favorite! Apples, strawberries, bananas, peaches, oranges, blueberries – any type of fruit will work!
Yogurt – Use your favorite flavor. Vanilla, plain Greek yogurt or flavored options like strawberry, blueberry or peach are great.
Honey – Use to sweeten the fruit snacks.
Oats – A crunchy topping to add texture to your fruit snacks.
Cinnamon – An optional addition to spice things up!
You’ll also need a food processor or blender and an oven for baking.
the method
Making delicious and healthy fruit snacks at home is quick and easy. First, you’ll need to prepare the ingredients:
- 2 cups of your favorite fruit, cut into small pieces
- 1/2 cup of honey or agave syrup
- 1 tablespoon of lemon juice
Mix all the ingredients together in a bowl until they are well blended. Spread the mixture evenly on a parchment paper-lined baking sheet. Bake for about 15 minutes at 350°F. The mixture should be golden and slightly crunchy. Allow it to cool completely before serving.
Enjoy your homemade fruit snacks! They make a great snack for kids or adults and can be easily stored in an airtight container for up to a week.
the final result
Once all your ingredients have been prepped and cooked, you can assemble your snacks. If you are using a muffin tin, place one spoonful of the mixture into each hole. Alternatively, you can use a baking tray and shape the mixture into small balls or bars with your hands. Place them on the baking tray and gently flatten with a spoon or spatula. Bake in the oven for 15-20 minutes or until golden brown.
Once your snacks have cooked, remove from the oven and allow to cool before transferring onto a cooling rack. You can store your snacks in an airtight container for up to five days. Enjoy!