Recipe

Grilled Shrimp Tacos with Creamy Cilantro Sauce

Grilled Shrimp Tacos with Creamy Cilantro Sauce offer a delightful fusion of flavors and textures, making them a standout dish in any meal. The succulent, perfectly grilled shrimp are seasoned with a blend of spices that bring a smoky, savory depth to each bite. Complemented by a zesty and refreshing creamy cilantro sauce, these tacos are a symphony of taste and aroma. The fresh cilantro and lime juice in the sauce enhance the natural sweetness of the shrimp, while the shredded red cabbage adds a satisfying crunch. Easy to prepare and quick to cook, these tacos are an excellent choice for both weeknight dinners and festive gatherings, delivering a taste of summer and the vibrant flavors of Mexican cuisine to your table.

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Ingredients:

  • 1 lb shrimp, peeled and deveined
  • 1 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp chili powder
  • 1/2 tsp ground cumin
  • Salt and pepper to taste
  • 8 small corn tortillas
  • 2 cups shredded red cabbage
  • 1/4 cup chopped fresh cilantro
  • 1 lime, cut into wedges

Creamy Cilantro Sauce:

  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup fresh cilantro, chopped
  • 1 clove garlic, minced
  • 1 tbsp lime juice
  • Salt and pepper to taste

Directions:

  1. In a large bowl, combine shrimp, olive oil, minced garlic, chili powder, ground cumin, salt, and pepper. Toss until shrimp are evenly coated.
  2. Preheat grill to medium-high heat. Grill the shrimp for 2-3 minutes per side, until pink and opaque. Remove from grill.
  3. In a small bowl, mix together sour cream, mayonnaise, chopped cilantro, minced garlic, lime juice, salt, and pepper to make the creamy cilantro sauce.
  4. Warm the corn tortillas on the grill for about 30 seconds per side.
  5. Assemble the tacos by placing a portion of shredded red cabbage on each tortilla, followed by grilled shrimp, a drizzle of creamy cilantro sauce, and a sprinkle of fresh cilantro.
  6. Serve with lime wedges on the side.

Prep Time: 20 minutes | Cooking Time: 10 minutes | Total Time: 30 minutes

Kcal: 290 kcal | Servings: 4 servings

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Conclusion

In conclusion, Grilled Shrimp Tacos with Creamy Cilantro Sauce are more than just a meal; they are an experience that brings together bold flavors and fresh ingredients in a way that is both satisfying and delightful. The combination of smoky grilled shrimp, zesty cilantro sauce, and crunchy cabbage creates a perfect harmony that is sure to please any palate. Whether you are looking for a quick and easy dinner option or a dish that will impress your guests at a party, these tacos are a versatile and delicious choice. Embrace the vibrant, refreshing flavors and enjoy a culinary journey that celebrates the best of grilled seafood and zesty, creamy sauces.

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