Certainly! Here’s an easy recipe for Layered Taco Bake:
Ingredients:
- 1 pound ground beef (or ground turkey)
- 1 small onion, diced
- 1 packet taco seasoning
- 1 can (14 ounces) refried beans
- 1 cup salsa
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 2 cups crushed tortilla chips
- Optional toppings: diced tomatoes, sliced black olives, chopped green onions, guacamole, etc.
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground beef (or turkey) and onion over medium heat until the meat is browned and the onion is tender. Drain any excess grease.
- Add the taco seasoning to the skillet, along with the amount of water specified on the packet. Stir well and let it simmer for a few minutes.
- In a 9×13-inch baking dish, spread an even layer of refried beans on the bottom.
- Spread the cooked meat mixture over the beans, followed by the salsa.
- Spread the sour cream evenly over the salsa layer.
- Sprinkle the shredded cheese on top of the sour cream layer.
- Sprinkle the crushed tortilla chips evenly over the cheese.
- Bake in the preheated oven for about 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes.
- Serve the Layered Taco Bake with your favorite toppings, such as diced tomatoes, sliced black olives, chopped green onions, or guacamole.
Enjoy your delicious and easy Layered Taco Bake!