Recipe

Classic Yellow Cake

Classic Yellow Cake is a beloved staple in the world of baking, known for its tender crumb, buttery flavor, and beautiful golden hue. Its simplicity makes it a versatile base for a wide range of frostings and fillings, from rich chocolate ganache to light and airy whipped cream. This timeless dessert, often enjoyed at birthdays, weddings, and other celebrations, epitomizes comfort and tradition. Its straightforward preparation and delightful taste have made it a favorite among both novice and experienced bakers. With its perfect balance of sweetness and texture, Classic Yellow Cake remains a quintessential treat that brings joy to any occasion.

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Ingredients:

  • 2 ½ cups all-purpose flour
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 1 ¾ cups granulated sugar
  • ½ cup unsalted butter, softened
  • ½ cup vegetable oil
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 1 cup whole milk

Directions:

  1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. In a large mixing bowl, beat the sugar, butter, and oil together until light and fluffy.
  4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  5. Gradually add the flour mixture to the butter mixture in three additions, alternating with the milk, beginning and ending with the flour mixture. Beat just until combined.
  6. Divide the batter evenly between the prepared cake pans and smooth the tops.
  7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the cakes cool in the pans for 10 minutes, then turn them out onto a wire rack to cool completely.

Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes

Kcal: 320 kcal | Servings: 12 servings

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Conclusion

In conclusion, Classic Yellow Cake is more than just a dessert; it is a symbol of celebration and joy. Its enduring popularity is a testament to its delightful flavor and versatility. Whether served plain or adorned with an array of frostings and decorations, this cake consistently brings smiles to faces and satisfaction to taste buds. The simple yet rich ingredients create a harmonious blend that appeals to all ages, making it a timeless choice for any festive event. Embracing the tradition of Classic Yellow Cake is embracing the essence of home baking and the joy of sharing sweet moments with loved ones.

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