Recipe

Chocolate Chip Cookies with Pudding

Get ready to indulge in the ultimate comfort treat with these delectable Chocolate Chip Pudding Cookies. With a soft and chewy texture, these cookies are packed with rich chocolate flavor and a hint of vanilla sweetness. Baking up a batch of these cookies will fill your kitchen with irresistible aromas and your taste buds with pure delight. Whether you’re baking for a special occasion or simply craving a homemade treat, these Chocolate Chip Pudding Cookies are guaranteed to become a household favorite. So, preheat your oven and let’s dive into the simple steps to create these irresistible cookies.

Ingredients:

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  • 2.5 cups all-purpose flour
  • 1 tsp baking soda
  • 1 cup butter, softened
  • 3/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 3.4 oz instant vanilla pudding mix
  • 2 eggs
  • 1 tsp vanilla extract
  • 3 cups semi-sweet chocolate chips

Instructions:

  1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
  2. In a medium bowl, whisk together the flour and baking soda. Set aside.
  3. In a separate large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  4. Beat in the instant vanilla pudding mix until well combined.
  5. Add the eggs and vanilla extract to the butter mixture, beating on medium speed until smooth.
  6. Gradually add the flour mixture to the wet ingredients, beating until completely incorporated. Then fold in 2 cups of the semi-sweet chocolate chips until evenly distributed throughout the dough.
  7. Using a heaping 1.5-inch cookie scoop, drop rounded dough balls onto lightly greased large baking sheets, spacing them about 2 inches apart to allow for spreading during baking.
  8. Bake the cookies for 12 minutes or until the edges are set and lightly golden brown.
  9. Remove the baking sheets from the oven and while the cookies are still hot, gently press the remaining cup of chocolate chips into the tops of the cookies, distributing them evenly.
  10. Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely. Enjoy these delightful Chocolate Chip Pudding Cookies while they are still warm for an extra indulgent treat.
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Conclusion:

With their irresistible combination of soft, chewy texture and rich chocolate flavor, these Chocolate Chip Pudding Cookies are sure to become a beloved favorite in your household. Whether enjoyed with a glass of cold milk or savored as a special treat on their own, these cookies are perfect for satisfying your sweet cravings any time of day. So, gather your ingredients and get ready to bake up a batch of pure cookie bliss. With their simple preparation and delicious results, these Chocolate Chip Pudding Cookies are bound to bring joy to all who taste them.

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