This No-Bake Pineapple Heaven Cheesecake is a refreshing and creamy dessert that’s easy to prepare. Perfect for warm days or when you’re craving a tropical escape, it combines a buttery crust, creamy pineapple filling, and a light whipped topping.
Ingredients for No-Bake Pineapple Heaven Cheesecake
For the Crust:
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
For the Cheesecake Filling:
- 16 oz (2 packages) cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 can (20 oz) crushed pineapple, well-drained
- 1 cup heavy whipping cream, whipped to stiff peaks
For the Topping:
- 1 1/2 cups whipped topping (store-bought or homemade)
- 1/4 cup toasted coconut flakes (optional)
- Pineapple chunks or slices for garnish
Step 1: Prepare the Crust
Combine graham cracker crumbs, sugar, and melted butter in a mixing bowl. Mix until the texture resembles wet sand.
- Press the mixture evenly into the bottom of a 9-inch springform pan.
- Chill in the refrigerator for 15 minutes while preparing the filling.
Step 2: Make the Pineapple Cheesecake Filling
- In a large bowl, beat the cream cheese and sugar until smooth and creamy.
- Add the vanilla extract and mix well.
- Fold in the drained crushed pineapple until evenly distributed.
- Gently fold in the whipped cream to keep the mixture light and airy.
Step 3: Assemble the Cheesecake
- Spread the pineapple cheesecake filling evenly over the prepared crust.
- Smooth the top with a spatula.
- Chill in the refrigerator for at least 4 hours, or overnight, to set.
Step 4: Add the Topping and Garnish
- Spread the whipped topping evenly over the chilled cheesecake.
- Sprinkle with toasted coconut flakes for added texture and flavor, if desired.
- Garnish with pineapple chunks or slices for a beautiful presentation.
Step 5: Serve and Enjoy
Carefully remove the cheesecake from the springform pan and slice into pieces. Serve chilled for a refreshing, tropical dessert that’s sure to impress!
Conclusion
This No-Bake Pineapple Heaven Cheesecake is as delightful to eat as it is simple to make. Its creamy texture and tropical flavor make it a perfect addition to any dessert table. Try it today for a slice of paradise!