Welcome to a culinary adventure with our Succulent Cajun-Spiced Salmon and Shrimp Extravaganza! This dish is a celebration of bold flavors and fresh ingredients, inspired by the vibrant cuisine of Louisiana. Imagine tender, juicy salmon fillets and plump shrimp, all perfectly seasoned with a homemade Cajun spice blend that brings a delightful kick to every bite. Whether you’re hosting a dinner party or looking for a special meal to enjoy with family, this recipe promises to tantalize your taste buds and transport you straight to the heart of the South. Get ready to embark on a flavorful journey that combines the best of land and sea, all in one extraordinary dish.
Ingredients:
- 2 salmon fillets (about 6 oz each)
- 12 large shrimp, peeled and deveined
- 1 tablespoon Cajun seasoning
- 2 tablespoons olive oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 3 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1/4 cup chicken or vegetable broth
- Salt and pepper to taste
- Fresh parsley for garnish
Directions:
- Sprinkle the Cajun seasoning evenly over both sides of the salmon fillets and shrimp.
- Heat olive oil in a large skillet over medium-high heat.
- Add the salmon fillets to the skillet, and cook for about 4 minutes on each side, or until cooked through. Remove and set aside.
- In the same skillet, add the shrimp and cook for about 2 minutes on each side, or until pink and opaque. Remove and set aside.
- In the same skillet, add more oil if needed, then sauté the bell peppers, onion, and garlic until they start to soften.
- Add the cherry tomatoes and broth, and let simmer for about 5 minutes, until the vegetables are tender.
- Return the salmon and shrimp to the skillet, warming them through.
- Season with salt and pepper, garnish with parsley, and serve immediately.
Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes
Kcal: 350 kcal | Servings: 2 servings
Conclusion
Our Succulent Cajun-Spiced Salmon and Shrimp Extravaganza is more than just a meal—it’s an experience that captures the essence of Cajun cuisine. The harmonious blend of spices, the freshness of the seafood, and the robust flavors create a dish that is both exciting and comforting. Whether you’re a fan of spicy food or just looking to try something new, this recipe is sure to impress. Serve it with your favorite sides, and you’ve got a feast that’s perfect for any occasion. Dive into this delectable dish and enjoy a taste of Louisiana right in your own home. Bon appétit!